odds and ends from the fridge
I'm in a bit of a cooking slump, a state of being not helped by a whole drawer of little pieces of a load of vegetables. I don't have enough of anything to make something decent!
I didn't use any of the odds and sods tonight, but I did scrape together a few other bits and pieces to come up with (there's no other way to say this) a gourmet pizza. Potato, asparagus, caramelised onion, wilted baby spinach leaves, smoked chicken, basil and sour cream. Yummo.
If only I could take pictures as good as that pizza tasted. Take your pick... flash or no flash.